How to Make Quick Simple Squashbread

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, simple squashbread. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Simple Squashbread is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Simple Squashbread is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook simple squashbread using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple Squashbread:

1. Prepare 1 lb Self-rising flour
2. Make ready 15 oz can Squash
3. Get Sprinkle of Pumpkin Spice optional

Steps to make Simple Squashbread:

1. In a large mixing bowl, mix then knead into a bread dough. Dough should not be sticky. Add more flour if sticky.
2. Form ball, cover bowl, rest it about 30 mins.
3. Score like scones 12 equal pieces.
4. Roll each piece into ball placing in Teflon muffin pan.
5. Bake 350° for 20 mins (clean toothpick test). I brushed butter on top last five minutes and is not necessary.
6. Let cool and loosened with plastic knife.
7. Slice and serve with butter. I used Butternut Squash in the recipe which has some sweetness.
8. I store extras in a plastic bag in the refrigerator.

So that’s going to wrap this up with this exceptional food simple squashbread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!