06/09/2020 10:19

Recipe of Homemade Blackened Fish Taco A.M

by Lina Kelley

Blackened Fish Taco A.M
Blackened Fish Taco A.M

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, blackened fish taco a.m. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Blackened Fish Taco A.M is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Blackened Fish Taco A.M is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have blackened fish taco a.m using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Blackened Fish Taco A.M:
  1. Make ready Wheat flour tortilla
  2. Take Tilapia Fillet
  3. Get Medium egg
  4. Get Slaw mix
  5. Get Green onion(tips only)
  6. Take Chives,crushed red pepper, Cheyenne, blackening season, pepper
  7. Make ready Tomato -diced
Steps to make Blackened Fish Taco A.M:
  1. Add blackening season to fish, fry lightly in a nonstick pan.set aside
  2. Lay out a flour tortilla, now Mix slaw mix -raw no dressing,, tomatoes, green ends of onion, & place on bottom right down the middle,
  3. Fry u up over medium egg (yellow still runny is my fav)
  4. While egg is frying place fish on top of slaw, but, done egg on top of fish & I top with chives, Cheyenne pepper, crushed red pepper & a dash of salt… Mmmm
  5. Breakfast is served… πŸ‘…

So that’s going to wrap it up for this exceptional food blackened fish taco a.m recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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