How to Prepare Jamie Oliver Stir Fry Long Beans with Bell Pepper and Chicken Hearts

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stir fry long beans with bell pepper and chicken hearts. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir Fry Long Beans with Bell Pepper and Chicken Hearts is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Stir Fry Long Beans with Bell Pepper and Chicken Hearts is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have stir fry long beans with bell pepper and chicken hearts using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Long Beans with Bell Pepper and Chicken Hearts:

1. Prepare 1/2 lb chicken Hearts
2. Get 1 white onion, sliced
3. Get 1 tbsp butter
4. Take 1 tbsp vegetable oil
5. Prepare 175 g long beans
6. Get 4 cloves garlic, chopped
7. Prepare 1 inch ginger, chopped
8. Get 2 tbsp soy sauce
9. Take 1 bell pepper, sliced
10. Prepare 1/2 tsp salt and pepper
11. Take 1 chili pepper

Instructions to make Stir Fry Long Beans with Bell Pepper and Chicken Hearts:

1. Wok the onions, garlic, ginger and long beans in the butter and oil until all ingredients starts to soften.
2. Add the chicken hearts and continue stir frying until just cooked.
3. Stir in the salt and pepper, chili pepper, bell pepper and soy sauce, then allow to bubble away for about 3 minutes.
4. Remove from the flame and serve it while it's warm.

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