Steps to Prepare Super Quick Homemade Dal spinach

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, dal spinach. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dal spinach is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Dal spinach is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook dal spinach using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dal spinach:

1. Make ready 1 cup Moong dal
2. Prepare Spinach
3. Get 1/2 tsp Cumin seeds
4. Make ready Dry red chilli 2nos
5. Prepare 2 Garlic
6. Prepare 1/2 Onion
7. Make ready 1 Tomato
8. Make ready 1/2 tsp Termeric powder
9. Take Salt
10. Prepare Oil

Steps to make Dal spinach:

1. Heat oil, once it heated add cumin, red chill roast after add onion and tomato.cook until its gets soft.
2. Another side of the stove, boil the water add a little bit of cumin seeds and spinch.after 5min. Turn off the heat.
3. Aside, cook moong dal in the pessure cooker. Make 2whistle.
4. Now, add moong dal and spinach to the (step1) process.
5. Ready to eat with chappathi, poori, white rice

So that’s going to wrap this up with this exceptional food dal spinach recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!