Recipe of Perfect Slow Cooker Carne Asada

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, slow cooker carne asada. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Slow Cooker Carne Asada is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Slow Cooker Carne Asada is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have slow cooker carne asada using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Carne Asada:

1. Prepare 900 g flank steak (approx)
2. Prepare 2 tbsp olive oil
3. Prepare 1 tsp smoked paprika
4. Get 1 tsp ground cumin
5. Get 1/2 tsp Ground black pepper
6. Get 1 tsp garlic powder
7. Make ready 1 tsp hot chilli powder
8. Prepare 1/2 tsp Salt
9. Get 1 tsp onion powder
10. Prepare 1/4 cup soy sauce
11. Get 1 tsp dried oregano
12. Prepare 1/2 brown onion, diced
13. Prepare 1/4 cup pineapple juice
14. Make ready 1/4 cup lime juice (I used 1 lime)
15. Prepare 1/4 cup lemon juice (I used 1 lemon)
16. Make ready 2 tbsp white wine vinegar

Instructions to make Slow Cooker Carne Asada:

1. Whisk together the spices the add in the oil.
2. Rub the spice mixture over both sides of the steak.
3. Whisk together the 3 juices, soy sauce and vinegar.
4. Add the onions to the slow cooker then pour the mixture in.
5. Add the steak to the slow cooker.
6. Cover and cook for 6 hours.
7. Once cooked remove the steak from the slow cooker. Allow to rest for 10 minutes.
8. Slice the steak thinly or shred using a fork and add back into the juices.

So that’s going to wrap this up for this special food slow cooker carne asada recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!