Simple Way to Prepare Homemade Beef Stroganoff

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef stroganoff. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Beef Stroganoff is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have beef stroganoff using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff:

1. Get 3 T butter
2. Prepare 1 lb sirloin or beef tenderloin, thinly sliced into 1/2" strips
3. Make ready 12 oz mushrooms, sliced
4. Take 1 large onion, sliced
5. Take 2 cloves garlic, minced
6. Get 1/2 c beef broth
7. Prepare 1/4 tsp sea salt
8. Prepare 1/4 tsp ground black pepper
9. Take 1 c sour cream
10. Take 1 T dijon mustard
11. Make ready 2 pkg (8 oz) Shirataki noodles, fettuccine style

Steps to make Beef Stroganoff:

1. In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
2. In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
3. Stir in sour cream and mustard. Cook 1 min. or until heated through.
4. Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.

So that is going to wrap this up for this special food beef stroganoff recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!