17/12/2020 10:51

Step-by-Step Guide to Make Gordon Ramsay Pretzel pot pie

by Jim Adams

Pretzel pot pie
Pretzel pot pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, pretzel pot pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pretzel pot pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Pretzel pot pie is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook pretzel pot pie using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pretzel pot pie:
  1. Make ready 4 Tbsp butter
  2. Take 1 medium onion, chopped
  3. Make ready 3 cloves garlic, smashed
  4. Make ready 3 carrots, chopped
  5. Prepare 2 stalks celery, chopped
  6. Get 1/4 C flour
  7. Take 2 1/2 C chicken broth
  8. Get S&P, 1 tsp each
  9. Prepare 2 1/2 C cooked chicken, in chunks
  10. Make ready 1/2 C peas, thawed if frozen
  11. Get 1/2 C asparagus, chopped
  12. Prepare 2 Tbsp parsley, chopped
  13. Make ready 6-8 thyme sprigs, tied in a bundle
  14. Prepare 1/2 C baking soda
  15. Take 1 # fresh pizza dough, room temperature
  16. Make ready 1 egg
  17. Take 1 Tbsp water
  18. Get 1/2 tsp pretzel salt (I used kosher)
Steps to make Pretzel pot pie:
  1. Preheat oven to 350°.
  2. Melt 2T butter in a saute pan and add onion and garlic and cook 5 minutes. Add 2T butter and carrots, celery and asparagus and cook for 2 minutes. Add flour and stir to coat veggies cooking for 2 minutes more. Add the broth and thyme and 1 tsp each S&P and bring to a simmer. Cook 10 minutes to thicken. Now add the chicken, peas and parsley. Simmer for 5 minutes.
  3. Put baking soda, 2 tsp salt and 8C water in a large pot and bring to a boil. (it really bubbles up)
  4. Divide the dough into 4 pieces to make pretzels. Roll each piece out to about 24" long. Form into a pretzel shape using water to help the ends stick together. Use a slotted spoon to lower 1 pretzel into the boiling water. Cook 30 seconds then flip and cook for 30 seconds more. Remove and drain on a cutting board. Do the rest of the pretzels the same way.
  5. Spray the baking dish with cooking spray. Put the chicken mixture into a 9"deep dish pie plate or an 8"x8" baking dish. Arrange the pretzels on top of the pot pie mixture with part of the pretzel touching the edges. Whisk the egg and 1Tbsp water in a small bowl. Brush each pretzel with this egg wash and sprinkle with pretzel salt.
  6. Bake for 45-50 minutes. The pretzels will be a beautiful brown and the filling will be bubbling !

So that’s going to wrap it up with this exceptional food pretzel pot pie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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