Steps to Make Super Quick Homemade Lentil cottage pie

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lentil cottage pie. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lentil cottage pie is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Lentil cottage pie is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lentil cottage pie using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lentil cottage pie:

1. Get 1 tin lentils
2. Take Carrots
3. Take Peas
4. Take Mushrooms
5. Take Vegan stock
6. Get Marmite 1tbl spoon
7. Make ready Garlic
8. Get Onion
9. Prepare Sweet potatoes
10. Prepare Yeast flakes 3tbl spoons
11. Make ready Salt and pepper

Instructions to make Lentil cottage pie:

1. Chop up the carrots and mushrooms I do them small so they cook quicker
2. Fry off the garlic and onions until golden
3. Add the carrots and mushrooms for 5mins
4. Add the vegan stock, lentils, peas, marmite, salt and pepper to taste
5. Boil the sweet potatoes and mash with the yeast flakes.
6. Simmer for 5mins before adding in to an oven proof dish
7. Top with mash and bake till bubbling, or even skip the oven part as everything is cooked through as it’s just veg no nasty meat

So that’s going to wrap it up for this exceptional food lentil cottage pie recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!