Steps to Make Jamie Oliver Shepards Pie With a Reggae Reggae Twist

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, shepards pie with a reggae reggae twist. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Shepards Pie With a Reggae Reggae Twist is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Shepards Pie With a Reggae Reggae Twist is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shepards pie with a reggae reggae twist using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shepards Pie With a Reggae Reggae Twist:

1. Take 500 grams Lean mince meat
2. Make ready 2 Sweet potatoes
3. Get 1 can Garden peas
4. Make ready 1 can Sweetcorn
5. Take 1 packages Reggae reggae marinade sauce

Instructions to make Shepards Pie With a Reggae Reggae Twist:

1. Peel potatoes, slice & boil for 15 mins or until soft, mash & add butter
2. Brown mince beef in a saucepan
3. Add peas & sweetcorn
4. Add reggae sauce (1 sachet or 1/3 bottle, approx 100g)
5. Add meat to baking dish & mash on top, can also top with cheese
6. Heat in oven for 30 mins at 200C

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