Recipe of Homemade Phodnichi poli (crushed leftover roti)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, phodnichi poli (crushed leftover roti). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Learn how to make Phodnichi Poli - a quick and easy to make healthy breakfast recipe prepared from leftover chapatis from our chef Archana on Ruchkar. This dish is very famous in indian and it called Roti Churma recipe or leftover Chapati dish or policha chivda for breakfast its easy to make in morning. Make this delicious Maharashtrian Phodnichi Poli! Learn how to make Phodnichi Poli - a quick and easy to make healthy breakfast recipe prepared from leftover chapatis.

Phodnichi poli (crushed leftover roti) is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Phodnichi poli (crushed leftover roti) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook phodnichi poli (crushed leftover roti) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Phodnichi poli (crushed leftover roti):

1. Take 4 leftovers roti (poli)
2. Take 2 tbsp oil
3. Make ready 2 Green chillies
4. Make ready 1 small onion
5. Prepare 1 tsp salt
6. Get 1 tsp red chilli powder
7. Get 1/2 tsp turmeric powder
8. Get 1 tsp mustard seeds
9. Prepare 1/2 tsp cumin seed powder
10. Prepare 1 tsp coriander seed powder
11. Prepare Pinch asafoetida
12. Make ready 1/2 tsp sugar
13. Get 1 tsp lemon juice
14. Prepare 1 tbsp roasted peanuts

Make it when you do not have time to cook an elaborate meal. Great recipe for Phodnichi poli (crushed leftover roti). It is very common and tasty dish of Maharashtra. ( you can also add leftover rice in it.) पुरण न वाटता टमाटम फुगणारी साधी सोपी पुरणपोळी करण्याची पद्धत Maharashtrian puran poli recipe , puranpoli karaychi mhnje khup kickat kam tyamule. http://www.yummyindianrecipes.com/phodnichi-poli/. Learn how to make Phodnichi Poli - a quick and easy to make healthy breakfast recipe prepared from leftover chapatis.

Steps to make Phodnichi poli (crushed leftover roti):

1. Crush leftover roti with hands or mixture grinder. Add salt, sugar, lemon juice and mix well.
2. Add oil in a pan and heat it. Add mustard seeds, turmeric powder, asafoetida,green chillies, curry leaves and finely chopped onion. Fry onion till golden brown and also add roasted peanuts then add red chilli powder, coriander seed powder, cumin seed powder.
3. Immediately add crushed roti in a pan and mix it well. Sprinkle little water if needed.
4. Cover pan and cook for 2 to 3 minutes.
5. Turn off the gas and serve the fodanichi poli with finely chopped coriander.

It is very common and tasty dish of Maharashtra. ( you can also add leftover rice in it.) पुरण न वाटता टमाटम फुगणारी साधी सोपी पुरणपोळी करण्याची पद्धत Maharashtrian puran poli recipe , puranpoli karaychi mhnje khup kickat kam tyamule. http://www.yummyindianrecipes.com/phodnichi-poli/. Learn how to make Phodnichi Poli - a quick and easy to make healthy breakfast recipe prepared from leftover chapatis. Phodinichi Poli is also known as Policha Chivda / Tadka Roti. Learn how to make Phodnichi Poli - a quick and easy to make healthy breakfast recipe prepared from leftover chapatis from our chef Archana on Ruchkar Mejwani Basic Cooking. Phodinichi Poli is also known as Policha Chivda / Tadka Roti.

So that is going to wrap this up for this exceptional food phodnichi poli (crushed leftover roti) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!