30/08/2020 10:16

Recipe of Jamie Oliver Crockpot Split Pea Soup

by Verna Fisher

Crockpot Split Pea Soup
Crockpot Split Pea Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot split pea soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crockpot Split Pea Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Crockpot Split Pea Soup is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook crockpot split pea soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Split Pea Soup:
  1. Prepare 2 cup dried green split peas
  2. Take 1 bay leaf
  3. Make ready 1 onion, chopped
  4. Prepare 2 carrots, sliced
  5. Get 2 stalks of celery, sliced
  6. Take 1 tsp salt
  7. Take 1/2 tsp black pepper
  8. Prepare 2 large ham hocks
  9. Get 2 quart water
  10. Take 1 cup mashed potatoes, opt
Instructions to make Crockpot Split Pea Soup:
  1. Wash and sort split peas.
  2. Add everything to crockpot except for mashed potatoes.
  3. Cook on low for six to eight hours.
  4. When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.

So that’s going to wrap this up for this special food crockpot split pea soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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