Step-by-Step Guide to Make Speedy My Herbed Rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my herbed rice. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

My Herbed Rice is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. My Herbed Rice is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have my herbed rice using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Herbed Rice:

1. Make ready 2 cups white rice
2. Make ready 3 cups water
3. Make ready 1 tsp chicken soup base
4. Prepare 1 tsp garlic powder
5. Take 1 tsp dried parsley
6. Get 1 tsp dried chopped onion
7. Prepare 1 tsp dried thyme
8. Prepare 1/4 tsp black pepper
9. Make ready 1/4 tsp salt
10. Prepare 1 tsp butter

Steps to make My Herbed Rice:

1. Measure out 2 cups. Rinse rice.
2. In rice cooker add 3 cups water to rice.
3. Add all the seasonings to your rice and water.
4. Flip the switch to cook and be amazed! - Add butter to rice at the end of the cooking process. 👍
5. I've added stove top instructions as well. - To prepare mix as a side dish: - Bring to a boil 2 cups water and 1 Tablespoon butter.  Stir in 1 cup rice and seasonings. Reduce heat; cover and simmer 15-20 minutes or until cooked.  (Brown rice will take twice as long to cook.) - Makes about 5 servings.

So that is going to wrap it up for this special food my herbed rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!